For all the Moms out there that are always on the run but still want to make Valentine’s Day special for their kids, here’s a hearty start!
- 1 teaspoon butter
- 1 slice of bread
- 1 large egg
Cut out a heart in the bread by hand or with a heart shaped cutter.
In a skillet over medium low heat, place the bread and cut-out heart. Cook about two minutes or until the bread is toasted.
Flip bread over and add egg to the center of the heart stencil. Cover skillet and cook about 2-3 minutes or until the white of the egg is cooked.Salt and pepper to taste. Spread heart cut-out with jam and serve.
- Make a batch of french toast and then cut the pieces with heart shaped cookie cutters. To save more time you can even use frozen waffles. Add fresh strawberries and make a heart with whipped cream.
- Blend a pink smoothie with berries and frozen yogurt and milk.
Top a healthy cereal, such as Kashi’s heart to heart, with pink heart shaped marshmallows.Make one of cupid’s creations and help your little one feel exceptional on this Valentine’s Day!