Now that spring is here, swing by The Soft Serve Fruit
Co. to satisfy your sweet tooth. This frozen dessert brand has just two locations in NYC (Union Square and the Upper East Side), so you don’t get that impersonal, big chain feel. —
Founder and Co-Owner Chloe Epstein is a busy New York mom of three, whose
obsession with health
and sweets inspired the creation. Made purely from
real fruit, filtered water and a touch of organic cane sugar, this delicious
dessert has the consistency of frozen yogurt. An added bonus: all varieties are
fat-, sodium- and cholesterol-free as well as dairy- and gluten-free, which is great for
kids and adults with food allergies. Those watching their calorie intake can
also rejoice. Each 3.5 oz. cup serving contains less than 90 calories.
Choose from a number of seasonally rotating varieties
including Cranberry, Strawberry, Mango, Pumpkin, Apple, Pear, Banana and
Blueberry, as well as delicious toppings like fresh berries, graham crackers,
coconut, trail mix, chocolate chips, pretzels, gluten-free waffles and
dairy-free whipped topping.
We especially love how Soft Serve Fruit Co. offers specials for
Passover and Easter. For Passover, try the Ultimate Unleavened Indulgence made
with Banana Soft Serve Fruit, bananas, chocolate chips, hot peanut butter drizzle and matzah or the Seder Sundae (pictured below) with Banana Soft Serve Fruit, apples, walnuts, cinnamon and matzah. For Easter, check out the yummy Bunnies
and Bonnets Bonanza Raspberry and Mango Soft Serve Fruit with Fruity O’s, coconut and vegan whipped cream (optional).
$5-7, softservefruitco.com
