Don’t want to slave away in the kitchen to make yet another pie? We hear ya! That’s why we’re loving the idea of a no-bake soft serve fruit pie that Chloe’s Soft Serve Fruit Co., a New York-based company, introduced us to. Something about enjoying icy treats in a warm room in cold weather just makes the home all the cozier. Bonus: soft serve fruit is essentially water and fruit, so it’s healthy and dairy- and gluten-free.
Here, the company has shared with us their smart combinations of everyone’s fall flavors. The pies are easy to assemble with pantry ingredients at home, if you have them, but they’re also all available at Chloe’s two Upper East Side and Union Square locations for super busy parents. (Read: no cleaning necessary!) Get the kids involved and call it a day of family bonding.
Fall Soft Serve Pie Flavor Ideas
● Pumpkin Marshmallow Pie: a graham cracker crust filled with pumpkin soft serve fruit and topped with marshmallows, craisins, and chocolate chips.
● Apple Walnut Cinnamon Pie: a graham cracker crust filled with apple soft serve fruit and topped with walnuts, cacao nibs, honey, and cinnamon.
● Crunchy Salty Apple Pie: a chocolate graham cracker crust filled with apple soft serve fruit and topped with warm peanut butter, pretzels, and mini chocolate chips.
Pies are $24 with toppings and $20 without at Chloe’s.
